Almôndegas de Carne Bovina – 1kg

Almôndega Brasa Tradicional.

Confira uma receita deliciosa feita com Almôndegas de Carne Bovina – 1kg

Caracteristicas
Info.Nutricional
Ingredientes

Descrição do Produto

Beef and Poultry Frozen Meatballs.

Quantidade por Caixa

Net Weight 1 Kg

Conservação

Keep frozen at -12°C or colder

Validade

2 months

80-g portion (3 units)

Valor energético

135 kcal = 567kJ | %VD 6

Carboidratos

6,9g | %VD 3

Proteínas

11g | %VD 13

Gorduras Totais

7,2g | %VD 14

Gorduras Saturadas

2,7g | %VD 14

Gorduras Trans

0,3g | %VD **

Fibra Alimentar

0g | %VD 0

Sódio

106mg | %VD 24

Ingredientes:

Beef, Poultry, Water (10.48%), Beef Fat, Soy Protein (Agrobacterium sp., Bacillus thuringiensis) (3.98%), Refined Salt, Natural Spices (garlic, spring onion, marjoram, white pepper, allspice, red pepper, basil, cardamom). Flavoring: Onion nature-identical flavoring, Stabilizer: Sodium Polyphosphate (INS 4251), Flavor enhancer: Monosodium Glutamate (INS 621), Antioxidant: Sodium Erythorbate (INS 316), Food coloring: Paprika (INS 160c) and Natural Aroma. GLUTEN-FREE. ALLERGIES: Contains Soy Derivatives.

Modo de Preparo:

On medium heat, heat 2 cups of oil in a pan or deep frying pan, for approximately 10 minutes.

Place up to 10 meatballs, still frozen, and deep fry them in hot oil for about 7 minutes.

Turn them over in half the time.